Functional Cereal Products in the Diet for Type 2 Diabetes Patients

Functional Cereal Products in the Diet for Type 2 Diabetes Patients

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Type 2 diabetes has become one of the major health problems of the modern world.It is assumed that environmental factors have a significant impact on the development of the disease, and great importance is ascribed to the diet, which can be modified accordingly.The diet can exert prophylactic and therapeutic effects; changes Bridal in the diet in advanced disease can improve the quality of life of diabetic patients and minimise the risk of complications, which are the direct cause of diabetes-related death.Functional food, which has a potentially health-enhancing effect in addition to its nutritional value, has been increasingly recognised and required.

Cereal products Bertazzoni KIN86MOD1XB 86cm Modern Series Canopy Hood – STAINLESS STEEL are crucial in diabetic nutrition.Their function can additionally be enhanced by fortification with compounds with proven hypoglycaemic effects.Pasta has a low glycaemic index and is a good copyright of fortifying substances; hence, it can be highly recommended in diets for diabetic patients.